Chilean salmon industry scrambles for solutions as sea lice develop treatment resistance | IntraFish.com
![The reasons why in the U.S. it is recommended to avoid consuming salmon produced in Chile | Patagonia´s Magazine: Patagon Journal The reasons why in the U.S. it is recommended to avoid consuming salmon produced in Chile | Patagonia´s Magazine: Patagon Journal](https://www.patagonjournal.com/images/stories/salmon.jpeg)
The reasons why in the U.S. it is recommended to avoid consuming salmon produced in Chile | Patagonia´s Magazine: Patagon Journal
![Sashimi Grade Atlantic Salmon (Chile & Norway) — DNI Group - Sashimi Grade Seafood & Authentic Japanese Appetizers Sashimi Grade Atlantic Salmon (Chile & Norway) — DNI Group - Sashimi Grade Seafood & Authentic Japanese Appetizers](https://static1.squarespace.com/static/549860bde4b0385fffd8c97d/t/606b829a38c72a5e1d96673a/1617658523115/Salmon-Packaging.jpg)
Sashimi Grade Atlantic Salmon (Chile & Norway) — DNI Group - Sashimi Grade Seafood & Authentic Japanese Appetizers
![Fishy Marketing: Greenwashing in the Chilean Salmon Industry – Jon C – Patagonia: From Landscape to Lifestyle Brand Fishy Marketing: Greenwashing in the Chilean Salmon Industry – Jon C – Patagonia: From Landscape to Lifestyle Brand](https://commons.princeton.edu/patagonia/wp-content/uploads/sites/161/2020/05/salmon_farm_4.jpg)